Sweet/savory mold Ø cm 32 h 2.5 is an item designed for baking and laboratory preparations, with dimensions useful for organizing production, portioning, and service. The indicated measurements allow you to verify compatibility, footprint, and format before integration into the workflow.

It is suitable for pastry shops, bakeries, restaurants, hotels, and laboratories, with use oriented toward the shaping and preparation of baked or pastry products. The sweet/savory line allows for continuity with other coordinated items from the same collection. The measurements reported in the title are also maintained in the data sheet to make the comparison between variants and formats immediate.

• Type: Pastry mold
• Recommended use: shaping and preparation of baked or pastry products
• Usage contexts: pastry shops, bakeries, restaurants, hotels, and laboratories
• Line: sweet/savory
• Measurements / capacity: ø cm 32 h 2.5
• Minimum packaging: 1 piece

A functional support for precisely organizing preparations and professional cooking phases.