High flared aluminium sauté pan ø 30 h7

The 5mm high flared radiant aluminum pan is a professional tool designed for dynamic tasks such as sautéing, browning, and creaming. The thick aluminum structure ensures high thermal conductivity, allowing heat to distribute quickly and uniformly across the entire cooking surface, a crucial feature when working with sustained temperatures and continuous movement of ingredients.

The high flared shape facilitates tossing food and managing preparations that require vertical space, such as pasta tossed in a pan, sautéed vegetables, diced meats, or sauces to be thickened directly over heat. The wide profile allows ingredients to be mixed and blended with ease, promoting emulsion between fats, cooking liquids, and starches, an essential step in creaming.

The 5mm thickness makes this pan particularly thermally stable: it retains heat well and reduces temperature fluctuations when cold ingredients are added, offering greater control during browning and finishing dishes. It is therefore a professional aluminum pan suitable for both advanced home kitchens and intensive use contexts.

The stainless steel handle is robust and designed to withstand frequent stress, ensuring a secure grip during tossing and handling. The absence of internal coatings allows direct work on the metal, making the most of cooking reactions and the formation of fond.

Compatible with gas, electric, and radiant ceramic glass cooktops, it is suitable for technical and fast cooking. Not suitable for induction. Hand washing is recommended to preserve the characteristics of the aluminum over time.

A 5mm high flared aluminum pan designed for those seeking heat control, tossing capability, and reliable performance in everyday cooking as well as in more technical preparations.